This Easy Creamy Cheesy Potato Bake is true to its name – easy and creamy and cheesy! Made with cubes of potato which are cooked with the sauce so there’s no need to par boil the potatoes or make the sauce separately. Plus, it’s a whole lot faster to chop potatoes than slice them thinly – and you get more sauce in every bite! Easy Creamy Cheesy Potato Bake. How’s that for a tongue twister, eh? Try saying that 3 times real fast even harder, after a couple of glasses of wine. I keep getting myself confused, and I’ve probably gotten it wrong a few times in this post even though I’ve gone back to check several times! When you think of potato bakes, you probably think of sliced potatoes. Otherwise known as Potato Gratin, Potato Dauphinoise and Scalloped Potatoes to those in the States. And here’s my recipe well, Julia Child’s! for Potato Dauphinoise, if that’s what you’re after. But hear me out on this chunky style before you go running off! Not only is this easier and faster to put together – no need to thinly slice mounds of potato then layer them in the baking dish – with this “chunky style” creamy potato bake, you get soft pieces of potato bathed in creamy cheesy sauce. Whereas with potato gratin, the sliced potatoes tends to be packed more closely together so there’s less creamy cheesy goodness with every bite. Some might even say it’s packed too densely for their taste gasp!. I wasn’t actually planning to share this recipe. A couple of weeks ago, I had an Easter Taste Testing Lunch at my place, primarily to get feedback on the Salmon Gravlax that I shared last week resounding success! Almost unanimously Top Pick of the Day. I called upon a group of my mother’s golfing friends who are always willing and able taste testers. Ahhh the luxury of retirement. A leisurely game of golf then a 3 course lunch! I enjoy these Taste Testing sessions because they bring both years of years of experience and complete honesty to the table. No one holds back providing very constructive feedback, as well as useful suggestions. Suffice to say a number of recipes have never made this blog because of the feedback from this group of Taste Testers! 😂 Anyway, I made this Easy Creamy Cheesy Potato Bake well, my mother did, under my instruction because I had so many other things to prepare, I wanted to put something together quickly. And it was a topic of hot discussion that it was an afterthought-side-dish that I really didn’t think was that special but everyone loved it! So I had to share it! I’m not going to lie to you. This ain’t the healthiest recipe on this blog. It’s basically made up of all things that are the first to go when trying to be “healthy” – potatoes, cream and cheese. And that, my friends, is why it is so darn good. OK, so it’s not the sort of thing I’d make on for a usual midweek meal. But weekends and feasting occasions? Heck yes! Especially when I want to steal the show. 😉 – Nagi x Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. An easier, creamier alternative to Scalloped Potatoes / Potato Dauphinoise, this is made with cubes of potato that are cooked in the dish with the sauce. Far less effort than slicing potatoes thinly, making sauce separately then layering it all in a dish. Recipe video is below! ▢ potatoes any, other than waxy potatoes, see Note 1▢ 2/3 cup 160 ml milk full or low fat▢ 3/4 cup 185 ml thickened cream heavy cream heavy cream▢ 1/3 cup mayonnaise , preferably whole egg or 1/4 cup cream Note 2▢ 1 1/2 tsp fresh thyme leaves , plus more for garnish or 1 tsp dried▢ 2 large garlic cloves , minced▢ 3/4 tsp salt▢ Black pepper▢ 2 cups 200g shredded cheese , for mixing Note 3▢ 1 cup 100g shredded mozzarella cheese or sub with another cheese, Note 3 Preheat oven to 180C/350F all types.Peel and cut the potatoes into 1 3/4 cm / 2/3" cubes. Place in a large all remaining ingredients except mozzarella. into a 3 litre / quart baking dish mine is 22cm / 9" square x 6 cm / high.Cover with foil. Bake 60 minutes, or until potatoes are foil, sprinkle over mozzarella cheese. Bake for 25 minutes or until cheese is for 5 - 10 minutes before serving, garnished with extra theme leaves if desired. 1. This recipe will work great with any potato other than the really waxy ones used for potato salads usually red potatoes. I just use the dirt brushed Sebago potatoes which are the most common ones here in Australia and are a great all rounder. US Russet and Yukon Gold will both be great. Waxy potatoes aren't great for this recipe because they retain their shape and firmness too well. You want the potatoes to go soft and breakdown inside so it mingles with that creamy sauce when you bite into it! 2. I like using a touch of mayo in this because it adds a bit of extra flavour. Mayo haters can skip it and use a bit more cream, but I'd add a bit of seasonings as well eg. 1/4 tsp each mustard powder and onion and/or garlic powder. 3. Cheese - this really can be made with any cheese that melts well not feta, goats cheese. I choose to mix through a flavoured cheese, like Gruyere my absolute favourite, but a bit expensive, Monterey Jack, Colby, cheddar, tasty cheese very common and good value everyday cheese here in Australia, tastes a bit like like Colby. Then I top it with mozzarella because I like how it browns so nicely without leaving pools of oil. 4. When you pull it out of the oven after the covered bake time, you'll notice that the liquid looks split. That's just the reality of cream when it's cooked for a long period of time like this. But by the end of the baking time and after it is rested, the sauce is reduced so that you can't really see it anyway. The same thing happens when you make a classic French Potato Dauphinoise, it can't be avoided. It does not affect taste or texture when you eat it. It's just the way things are! Ÿ™‚ 5. REHEATING Reheats really well, probably even better than scalloped potatoes / potato gratin because it's saucier. Allow to cool, then refrigerate covered. Because it's quite dense, it takes a while to reheat in the oven so I recommend microwaving also keeps it more moist. About 10 minutes on medium should do the trick. BEST MAKE AHEAD OPTION Bake until potatoes are tender, take out of oven, cover and cool, refrigerate. Then either cover and microwave to reheat 5 - 8 minutes or bake at 180C/350F for 20 - 30 minutes, THEN scatter with cheese and bake uncovered until cheese is golden. 6. Nutrition assumes 10 servings. Serving 198gCalories 360cal 18% WATCH HOW TO MAKE IT Easy Creamy Cheesy Potato Bake recipe video! Maybe have a napkin handy? 😉 LIFE OF DOZER Snap photo of dish, then swing camera 30 cm / 1 foot to the left and photograph Dozer. Efficiency of motion. 🙌🏼 I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More Free Recipe eBooks Join my free email list to receive THREE free cookbooks! Reader Interactions

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150kraft quick melt, potong-potong; 1 batang daun bawang, iris tipis; 3. Transfer to a 13x9 inch baking dish, sprinkle with cheddar cheese. And bake for 50 minutes-1 hour or until the color become brown-yellow. Resep Masakan Indonesia : Kraft Scrambled Egg Sandwitch: Bahan : 8 lembar roti tawar, potong kotak

^{Resep Kentang Keju Kraft Quick Melt. Lihat juga resep Roti Tawar goreng Quick Melt enak lainnya. 100 ml minyak goreng. Putih telur kocok lepas 1 butir. 200 gram tepung terigu. Enny S Kitchen Baked Potato With Tuna Melted Cheese Topping Enny S Kitchen Baked Potato With Tuna Melted Cheese Topping From More related Not Lagu Justin Bieber - Menggambar Batik Motif Bunga - Film India Terbaik Kaskus - Salah Satu Ciri Ciri Komik Adalah - Saus kejucheese saucesaus keju instansaus keju kemasancheese sauce powdercheese sauce mixkeju bubukbubuk kejucheese foam powder teknobogacheese cream powder. Lihat juga resep Potato Lasagna Quickmelt with Bolognese Sauce enak lainnya. 200 gram tepung terigu. 50 gram keju kraft parut. Ingin kenal yang spesial dari kami. Serta resep cemilan seperti Sagu Keju Kraft Cadbury dan Black Nastar Kraft. 380 resep kentang goreng keju ala rumahan yang mudah dan enak dari komunitas memasak terbesar dunia. 100 gram keju kraft quick melt dipotong dadu. 1 sdm mentega atau margarin. 200-250 ml susu cair. Simak produk keju spesial dari kita dulu yuk. 1 ruas daun bawang. 100 ml minyak goreng. Kraft Quick Melt Arisan Mix 30 280109 Youtube Source Tepung panir 200 gram. 837 Resep Kentang Quick Melt Enak Dan Sederhana Ala Rumahan Cookpad Source Putih telur kocok lepas 1 butir. Aneka Olahan Keju Kraft Quick Melt Resep Keju Goreng Lumer Parah Youtube Source 5 Resep Makanan Pakai Keju Mozzarella Tidak Cuma Pizza. 1 754 Resep Keju Kraft Quickmelt Enak Dan Sederhana Ala Rumahan Cookpad Source Kuning telur 1. Cara Membuat Saus Keju Untuk Kentang Goreng Merdeka Com Source Bahan Perkedel Keju Leleh KRAFT. Enny S Kitchen Baked Potato With Tuna Melted Cheese Topping Source A 10 sd 15 porsi kalau. Resep Ayam Keju Quick Melt Masakan Mama Mudah Source Haluskan kentang dengan cara ditumbuktumbuk. 181 Resep Keju Quick Melt Prochiz Enak Dan Sederhana Ala Rumahan Cookpad Source Salam kuliner r e k o m e n d a s i s p e s i a l l a i n n y a d a r i k a m i. Resep Keju Kraft Quick Melt Resep Resep Cafe Restoran Hotel Source 30 gram mentega. Cara Bikin Kentang Panggang Keju Topping Kornet Enak Bangeet Youtube Source 3 siung bawang putih. Resep Keju Kraft Quick Melt Resep Resep Cafe Restoran Hotel Source Salam kuliner r e k o m e n d a s i s p e s i a l l a i n n y a d a r i k a m i. 1 043 Resep Keju Quick Melt Homemade Enak Dan Sederhana Ala Rumahan Cookpad Source Lihat juga resep Potato Lasagna Quickmelt with Bolognese Sauce enak lainnya. Resep Kentang Panggang Cream Keju Oleh Desi Arianti Cookpad Source 14 sdt pala halus. Resep Bola Bola Kentang Isi Keju Quickmelt Oleh Desti Handayani Cookpad Source 12 sdt lada halus. Resep Stik Kentang Keju Quick Melt Oleh Ihda Rosada Cookpad Source Kalau juragan pengen bikin menu spesial kafe-resto agan jadi lebih cheesy dengan adanya topping filling keju yang tampak melted - keju lumer - keju meleleh maka juragan udah tepat mampir ke sini. Resep Bola Bola Kentang Isi Keju Oleh Resepchef Com Craftlog Source 100 gram keju kraft quick melt dipotong dadu. Jual Keju Prochiz Quick Melt Cheese Cheddar Melted Mozarella 170 Gram Di Lapak Samwon Shop Bukalapak Source Silahkan simak melalui video. Resep Kentang Keju Kraft Quick Melt Panggang Source Tepung panir 200 gram.} XHOqTog.

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resep baked potato cheese kraft quick melt